Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, boiled chickpeas. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Boiled Chickpeas is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Boiled Chickpeas is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have boiled chickpeas using 2 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Boiled Chickpeas:
- Get Chickpeas
- Take Water
Steps to make Boiled Chickpeas:
- After sorting and washing chickpeas. Add water to the pot 1 inch above chickpeas. Bring to the boil. Cover kid, remove from heat and let it sit for 1 hour.
- After an hour you’ll see the chickpeas have doubled in size. Add more water and bring to boil then cook on low cook for another hour. Then that’s it.
- I then pack them in small plastics and freeze them.
So that’s going to wrap it up for this special food boiled chickpeas recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
