Recipe of Speedy Desi khoya kheer

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, desi khoya kheer. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Desi khoya kheer is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Desi khoya kheer is something that I have loved my entire life. They are fine and they look fantastic.

Chawal Ki Kheer Recipe l Tasty Rice Kheer Recipe l Kheer Kheer Recipe l By Hassnat ahmad. Learn how to make easy and delicious dessert Kheer, Using traditional methods with new variations give this dessert amazing flavor that you can only find in. Follow me on Instagram Cook with Desi Tarka. Default sorting Sort by popularity Sort by average rating Sort by latest.

To get started with this particular recipe, we must prepare a few ingredients. You can cook desi khoya kheer using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Desi khoya kheer:

1. Prepare 1 kg fresh milk
2. Prepare 1 kg khoya
3. Prepare 2 cup sugar
4. Prepare 2 green ialichi
5. Get half cup se bhi kum rice bhigo dain full night and wash kerke dry kerlain and powder bana lain
6. Make ready 2 tbls pistachio bareek cuting
7. Take 2 tbls badam bareek cuting
8. Get 2 tabls khopra powder
9. Take 2 table spoon badam powder (optional)
10. Take 4-5 drops kewra water

Apple kheer is a delicious dessert. A simple recipe which consists of apple,cardamom flavor condensed milk , is favourite of kids. Serve it chill and you will love the taste. The key ingredient in kulfi is khoya.

Steps to make Desi khoya kheer:

1. Milk boil kerlain aur saath main Elaichi dal kar boil kerlain
2. Boil ho jaye toh add sugar ache se desolve kerlain
3. Sugar desolve kerne ke baad khoya mix karain aur five min cook karain then add rice powder aur medium flame per rakhain saath main spoon se pakate rehana hai ky neechy na lagay
4. Approxly one and half hour main cook ho jaye ga..thick hone lagy toh mix badam powder and mix coconut powder one table spoon after ten min mix cuting dry nuts last main kewra drops dal dain
5. Serve karain mutti ky bowl main..poori se bhi kha sakte hain😃..fridge main rakhain aur thandi thandi khain☺️

Serve it chill and you will love the taste. The key ingredient in kulfi is khoya. Khoya is essentially those milk solids you see clinging to the sides of the pot when you let milk simmer for a long long time. Unless you want to stand over the stove and. Badam Kheer - Almond Dessert (Drink) - Indian food recipes - Food and cooking blog.

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