Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, creamy vegetables and cod filet. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Creamy vegetables and cod filet is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Creamy vegetables and cod filet is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have creamy vegetables and cod filet using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Creamy vegetables and cod filet:
- Make ready 20 g butter
- Take 1 small leek
- Take 1/4 Savoy cabbage
- Get 1 courgette
- Take 2 cod filet
- Get Pinch fresh thyme
- Get 200 ml single cream
- Prepare salt
- Make ready pepper
- Prepare lemon and zest
Steps to make Creamy vegetables and cod filet:
- Sauté the leek in butter.
- Add cabbage and a few minutes later add courgette. Fry them until starts to brown a little. Add seasoning and thyme.
- Make a hole and fry the fish filets with some lemon juice on both side just for a minute.
- Remove fish and set aside. Add cream to the veg mix and bring it to simmer. Place the filets on the top and transfer them all into the oven for about 20-25 minutes. Use fan setting on 200 degrees. Half way through sprinkle some grated cheese on the veg (optional).
- Grate some lemon zest on the top when it's ready. Enjoy!
So that is going to wrap this up with this exceptional food creamy vegetables and cod filet recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
