Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, my lovely cod in batter burger bun with tangy seafood sauce 😘. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
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My lovely Cod in batter burger bun with tangy seafood sauce 😘 is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. My lovely Cod in batter burger bun with tangy seafood sauce 😘 is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have my lovely cod in batter burger bun with tangy seafood sauce 😘 using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make My lovely Cod in batter burger bun with tangy seafood sauce 😘:
- Take 4 Piece cod in batter cooked in the oven. (burger bun size)
- Prepare 1 handful Mixed Rocket lettuce
- Get 8 slices Tomato
- Prepare Toast the insides of the seeded burger bun
- Make ready 8 slices Cucumber
- Get 1 tbls seafood dressing on each bun
- Prepare 1 little salt
Living near the beach, you know we get our fill of seafood. And homemade fish sandwiches are my very favorite! By Good Food team. burger buns , lettuce leaves, sliced tomato and avocado, to serve. Tip the tuna into a bowl and mix with the garlic, ginger, soy sauce and coriander.
Steps to make My lovely Cod in batter burger bun with tangy seafood sauce 😘:
- Cook the cod in batter. From frozen on 170°C
- Toast the insides of the buns
- On the bottom bun add some of the mixed rocket lettuce. Then the cucumber.
- Next the fish in batter then the tomatoes and salt then the rest of the rocket lettuce.
- Add the seafood sauce on the top bun and close it on top of the pile. Serve Hot with some French fries.
By Good Food team. burger buns , lettuce leaves, sliced tomato and avocado, to serve. Tip the tuna into a bowl and mix with the garlic, ginger, soy sauce and coriander. For burgers, the cereal bowl works well because it is a little wider and can accommodate a reasonable sized burger. Question for your two minute buns. The picture that appears associated with this recipe shows a lovely brown top on the bun.
So that is going to wrap it up for this special food my lovely cod in batter burger bun with tangy seafood sauce 😘 recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
