Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, akara (kosai)#abj. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Akara (Kosai)#Abj is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Akara (Kosai)#Abj is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have akara (kosai)#abj using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Akara (Kosai)#Abj:
- Take 2 cups Beans
- Prepare 1 onion
- Get 8 tattasai
- Get 5 tarugu
- Make ready 1/2 Tsp salt
- Make ready Water
Instructions to make Akara (Kosai)#Abj:
- Pick and wash beans, remove the back / chaff by pounding or rubbing. Rinse well put in bowl, add pepper. Tattasai, tarugu and onion. Take to the mill
- Now it’s back from d mill and it’s smooth. Add water and salt. Turn well to double in size. And it will b fluffy. Then put oil on fire and start scooping the bean pudding /paste and fry till brown. That’s how Akara n Kosai is made
So that is going to wrap this up for this special food akara (kosai)#abj recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
