Step-by-Step Guide to Make Perfect Mutton curry Traditional Bihari Style

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, mutton curry traditional bihari style. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mutton curry Traditional Bihari Style is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Mutton curry Traditional Bihari Style is something which I have loved my whole life.

Primary ingredients of mutton curry include mutton, onion, tomato, and spices. Mutton curry was originally prepared heated by a fire in a large pot. Mutton Curry Bihari Style in Hindi You can call me snooty but my Bihari Mutton Curry recipe is legendary.

To get started with this particular recipe, we must first prepare a few components. You can cook mutton curry traditional bihari style using 27 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mutton curry Traditional Bihari Style:

1. Take For Merination
2. Get 1 kg mutton
3. Prepare 1 cup whisked curd normal (not very sour)
4. Take 2 tsp turmeric powder
5. Make ready To taste salt
6. Prepare 1 tsp sugar
7. Take 2 tsp red chilli powder
8. Take 1 Tsp mustard oil
9. Get For Curry
10. Make ready 750 gm onion (Chopeed in big pieces)
11. Prepare 8-10 whole red chillies
12. Prepare 1 tsp black pepper powder
13. Prepare 1 tsp turmeric powder
14. Prepare 1 tsp cumin seeds
15. Get 1 tsp coriander seeds
16. Get 1 tsp coriander powder
17. Prepare 1 tsp cumin powder
18. Make ready 1/2 tsp black pepper powder
19. Take 2 bay leaves
20. Prepare 1 inch Cinnamon stick
21. Prepare 2 Black cardamom
22. Get 2 tsp grated ginger
23. Make ready 2 tsp garlic paste
24. Make ready 1 tsp garam masala powder
25. Take 1 tbsp ghee
26. Take As needed Mustard oil
27. Make ready to taste Salt

Bihari Mutton Curry is my Mother's best recipe. For this mutton curry, she does not use any readymade masala. In fact she picks all the whole spices and then grinds them at home and I guess, it is for this reason, it tastes so good. She says, she learnt it from Grandmother.

Instructions to make Mutton curry Traditional Bihari Style:

1. Clean mutton pieces properly and try to remove water by pressing. Add all Merination items to it and mix well. Keep it in the fridge for 3-4 hours or overnight. Or you can make it at the same time also.
2. Get the meat at room temperature when you are ready to cook. Now take a patila in which you will cook mutton. Keep merinated mutton in it.
3. Now cut onions in big chunks. one medium size in 5-6 pieces. Add onions.. ginger garlic paste, Black pepper, cinnamon stick, black cardamom, cumin- coriander seeds, all spice powders.
4. Now pour mustard oil as per the requirement to cook mutton. Now mix everything with your hands. Give a 4-5 minutes mix rubbing all the things with each other. Now swicth on the gas and put the "pateela" on high flame. Add red chili powder and whole chilies.
5. After few minutes cover the "pateela" and cook mutton in low to mid flame. Mutton and onions will release lot of juices and water. Let mutton cook in it's own juices on "dum". It will take 1 - 1.5 hours to cook it completely. Keep checking in regular intervals.
6. Once the mutton is cooked and oil is released and spices becomes fragrant then add water for gravy. Put garam masala and ghee. Cover it. Check for desired consistency. you can check with a help of toothpick also whether the mutton is cooked or not.
7. It is done. Relish it with Chapati and Boiled rice. Believe me!! It's yummm.

In fact she picks all the whole spices and then grinds them at home and I guess, it is for this reason, it tastes so good. She says, she learnt it from Grandmother. Mutton Curry recipe and mutton kosha recipe both are similar in taste and making procedure is almost similar. The difference between mutton curry On the other hand, mutton kosha has less juice and more gravy, it almost dry looks like Indian style "Bhuna". Indian Mutton Curry Recipe[wiki] is known.

So that is going to wrap this up with this special food mutton curry traditional bihari style recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!