How to Prepare Super Quick Homemade Stir fry couscous

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, stir fry couscous. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Stir fry couscous is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Stir fry couscous is something that I have loved my whole life. They’re fine and they look fantastic.

This Spring Vegetable Couscous Stir Fry is made using simple, Spring vegetables, beans, couscous and some delicious Mexican spices for a bit of a kick. It's topped of with cilantro, fresh hot peppers, and lime juice. The hot peppers are also optional but if you couldn't already tell, the spicier the food the better in my books! In medium saucepan, bring beef broth to a boil.

To begin with this particular recipe, we must prepare a few components. You can cook stir fry couscous using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Stir fry couscous:

1. Get Couscous
2. Make ready Veg oil
3. Prepare Carrot
4. Prepare Coriander
5. Make ready Ginger and garlic
6. Make ready Bay

In large nonstick skillet, heat oil over medium-high heat until hot. Pour over the couscous, and give a quick stir so the couscous is spread evenly through the stock. This will help it soak in better. Remove the pan from the heat and stir in the couscous.

Instructions to make Stir fry couscous:

1. In a clean bowl pour couscous and add a tablespoon of veg oil give it a quick stir pour in hot boiling water and cover (the couscous will soak the water) - Hot oil in a pan on medium heat add bay leaf,couscous,onion,ginger and garlic paste and stir,add carrots and keep stirring until the carrot are soft
2. Allow it to simmer for 2-3 minutes and serve while hot,I served mine with salad and Ram meat pepper soup.

This will help it soak in better. Remove the pan from the heat and stir in the couscous. Step three - make a well at the centre of the cous cous, and pour in the egg. Let the egg start to cook, then when the bottom layer has cooked, stir the egg and cous cous all together. Keep stirring until the egg is completely cooked.

So that’s going to wrap it up for this exceptional food stir fry couscous recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!