Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, tomato salsa rice. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Tomato salsa rice is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Tomato salsa rice is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have tomato salsa rice using 17 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Tomato salsa rice:
- Take Rice soaked
- Make ready Tomatoes chopped
- Prepare Salsa tin
- Get Chickpeas boiled
- Get Onion chopped
- Get Ginger garlic paste
- Prepare Mint leaves
- Make ready Cooking oil
- Prepare Black pepper
- Take Cloves
- Take Salt
- Make ready Red chilli powder
- Get Cumin powder
- Prepare Coriander powder
- Take Turmeric powder
- Get Green chilli sliced
- Take Yellow food color
Steps to make Tomato salsa rice:
- Heat oil in a wok add chopped onions let it fry till golden brown. Separate it on plate.
- Now add tomatoes, ginger garlic paste fry it. Add dry spices.
- Add chickpeas and fry it on medium heat.
- Add salsa in it and let it cook for 5mins. Because chickpeas are already boiled.
- Now in other wok spread boiled rice. Then layer of gravy.
- Then spread fried onions and mint leaves.
- Add some color and sliced chilli. Let it simmer for 5mins.
- Mix it up side down. Then ready to serve.
So that is going to wrap this up for this special food tomato salsa rice recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
