Simple Way to Make Super Quick Homemade Egg Fried Rice

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, egg fried rice. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Egg Fried Rice is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Egg Fried Rice is something which I have loved my whole life. They are nice and they look fantastic.

Find Deals on Chinese Fried Rice Seasoning in Baking Supplies on Amazon. In the case of egg fried rice, that means light, individual grains of rice with just the right balance of chewiness and tenderness, fluffy and fragrant eggs, and the subtle savory aromas of cooked soy sauce and scallions. If we can get a little smoky wok hei into the mix, all the better. Heat oil in a medium skillet or wok over medium heat.

To get started with this particular recipe, we have to first prepare a few components. You can cook egg fried rice using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Egg Fried Rice:

1. Make ready 250 gms Cooked Rice
2. Get 1 onion fine chopped
3. Take 1 green onion chopped
4. Take 1 tbsp Shezwan sauce
5. Make ready 1 tsp chili vinegar
6. Get 2 tsp soya sauce
7. Get 1 pinch black pepper
8. Get Ginger Garlic Fine chopped
9. Make ready 1 egg

Deceptively simple, but a huge favorite and crowd-pleaser. My egg fried rice recipe uses egg that's slightly flavored with turmeric and paprika, which I think is a unique addition. It adds color to the dish, making it a vibrant yellow. Egg Fried Rice is basically just rice, egg, soy sauce & onions.

Instructions to make Egg Fried Rice:

1. First on medium heated pan pour egg and mix it with fork. No need to add any seasoning.
2. On heated pan add oil, and toss onion and ginger garlic in that hot oil.
3. Add shezwan sauce, soya sauce, chilli vinegar and black pepper and mix it well.
4. Toss rice in that mixture.
5. Add green onion. And scrambled egg. And serve it.

It adds color to the dish, making it a vibrant yellow. Egg Fried Rice is basically just rice, egg, soy sauce & onions. You want to avoid freshly cooked rice because it is still moist and steamy, which may yield fried rice with a mushy texture. Toss well to combine, then press down evenly into skillet. Crack in eggs, stirring quickly to scramble eggs with vegetables.

So that is going to wrap it up for this special food egg fried rice recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!