Steps to Make Any-night-of-the-week Egg Fried Rice

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, egg fried rice. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Egg Fried Rice is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Egg Fried Rice is something which I’ve loved my entire life. They’re fine and they look fantastic.

Find Deals on Chinese Fried Rice Seasoning in Baking Supplies on Amazon. Egg fried rice in its absolute purest form—nothing but eggs, rice, cooking oil, soy sauce, and scallions—is one of the simplest stir-fries around. But like all simple foods—pizza, grilled cheese, a roasted chicken&mash;it's the details of the process that elevate its basic ingredients into something transcendental. Heat oil in a medium skillet or wok over medium heat.

To begin with this recipe, we have to first prepare a few ingredients. You can cook egg fried rice using 3 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Egg Fried Rice:

1. Make ready 2 eggs
2. Get 4 cups cooked short grain rice
3. Make ready 1 tsp salt

Upend the bowl on a plate and you will have a beautiful mound of egg fried rice. Chop up the tops of a few green onions and sprinkle on the top. Add a slice of squeezable lime to really bring out all the flavors. Add the peas and stir fry continuously for another minute.

Steps to make Egg Fried Rice:

1. In a large mixing bowl, beat eggs and salt. Add cold rice into the mixing bowl and coat rice well with egg mixture
2. Heat a wok and add oil. Add the rice into the wok and keep stirring. Cook until all the egg and rice is cooked through. Season with pepper and more salt if necessary. Serve hot.

Add a slice of squeezable lime to really bring out all the flavors. Add the peas and stir fry continuously for another minute. Next spread the salt, sugar, and black pepper over the rice and mix. COOKING NOTES FOR EGG FRIED RICE Try to use day-old rice: Fried rice is usually a dish that you make to repurpose the leftover cooked rice from the day before. You want to avoid freshly cooked rice because it is still moist and steamy, which may yield fried rice with a mushy texture.

So that’s going to wrap this up with this exceptional food egg fried rice recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!