How to Prepare Speedy Beef pulao and gajrela with salad

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, beef pulao and gajrela with salad. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Beef pulao and gajrela with salad is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Beef pulao and gajrela with salad is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have beef pulao and gajrela with salad using 24 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Beef pulao and gajrela with salad:

1. Take Ingredients of Beef Stock
2. Prepare 250 g Beef
3. Prepare 5-7 Black Cardamom
4. Take 10 g Black Pepper
5. Prepare 4-5 Cinnamon sticks
6. Get 2 Bay Leaf
7. Prepare 10 g Whole Coriander
8. Take 5-7 Star Anise
9. Make ready 2 Liter Water
10. Prepare to taste Salt
11. Make ready 4-6 Garlic cloves
12. Get 1 Onion
13. Make ready Ingredients of Beef Pulao
14. Make ready 250 g Rice
15. Prepare 1/4 cup Cooking oil
16. Make ready 1 Onion
17. Make ready 10 g Green Chilli (Chopped)
18. Prepare 20 g Tamarind
19. Prepare 150 g Yoghurt
20. Make ready to Taste Salt
21. Prepare 10 g Whole Cumin
22. Take 1 Tsp Cumin Powder
23. Get 1 Tsp Coriander powder
24. Make ready 2 cup Beef stock

Steps to make Beef pulao and gajrela with salad:

1. Instruction for Beef Stock : - Take a muslin cloth and add, black cardamom, black pepper, cinnamon, bay leaf, whole coriander, star anise and make the knot of cloth.
2. Now, in a cooking pot, add water, garlic, onion, spices bag, water and cover this pot and cook for 50-60 mins. After that strain the beef stock.
3. Instruction for Beef Pulao : - In a cooking pot add cooking oil, onion, green chilli, onion, tamarind and cook until light brown.
4. Now, add boiled meat, yoghurt, cumin, cumin powder, coriander powder and cook for a while.
5. Now, add soaked rice, stock and cook for a while. Now, simmer for 10-15 minutes.
6. Your tasty Beef Pulao now ready to serve.

So that is going to wrap it up with this special food beef pulao and gajrela with salad recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!