Recipe of Favorite Brad's Ling cod fish tacos

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, brad's ling cod fish tacos. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Brad's Ling cod fish tacos is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Brad's Ling cod fish tacos is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook brad's ling cod fish tacos using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Brad's Ling cod fish tacos:

1. Make ready 1 lb ling, or any other cod
2. Get Breading
3. Prepare 1 cup flour
4. Get 1 tsp each, garlic powder, white pepper, chili powder
5. Prepare 2 eggs, beaten
6. Make ready 2 cups garlic and herb bread crumbs
7. Prepare Garnish
8. Take Corn tortillas
9. Get Brad's roasted chiles
10. Make ready Guacamole
11. Get slices Lime
12. Take Diced red onion
13. Take Chopped cilantro
14. Make ready Shredded cheddar cheese
15. Make ready Sour cream
16. Take Grated radish
17. Prepare Spanish rice

Instructions to make Brad's Ling cod fish tacos:

1. Heat oil in a LG frying pan. 1/2 inch deep
2. Cut cod into bite sized pieces
3. Fry in oil on medium heat. Possibly a bit less, do a test piece to see if breading browns before fish is cooked. Drain on paper towels. Depending on batch size, can be kept warm on a baking sheet in a 160 degree oven.
4. Dredge in flour mixed with the spices. Then egg, then bread crumbs.
5. In another frying pan, add a small amount of oil. Bring to temperature on medium. Fry tortilla a couple seconds on each side. layer on a plate and keep a towel over the stack.
6. Serve with desired garnishes. Enjoy.

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