Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, masala arbi ki sabzi. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Masala Arbi ki sabzi is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Masala Arbi ki sabzi is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have masala arbi ki sabzi using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Masala Arbi ki sabzi:
- Prepare 250 gm boiled arbi
- Prepare 1 tsp fennel seeds powder
- Get 1 tsp red chilli powder
- Take 2 green chilli
- Prepare 1 tsp garam masala
- Prepare 1 tsp mango powder
- Take 1/2 tsp haldi powder
- Get pinch hing
- Make ready 1/2 tsp ajwain
- Make ready to taste salt
- Make ready as needed oil
Steps to make Masala Arbi ki sabzi:
- Heat oil in a wok add hing and ajwain when splutters add all dry spices and roast it
- Now add boiled arbi and roast the arbi on low flame for 5 minutes.
- Serve with paratha
So that’s going to wrap it up for this exceptional food masala arbi ki sabzi recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
