Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, masala bhel puri. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Masala Bhel Puri is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Masala Bhel Puri is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have masala bhel puri using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Masala Bhel Puri:
- Take 3 cups Puffed rice
- Prepare 1 handful Peanuts (roasted and salted)
- Make ready 2 Potatoes (boiled, peeled, and chopped into tiny cubes)
- Prepare 1 Large onion (finely chopped)
- Get 1 Large tomato (finely chopped)
- Get 1/2 bunch Coriander (approximately 1/10 pound or 50 grams, finely chopped)
- Prepare 2 Chillies (green, finely chopped)
- Prepare As per taste Tamarind chutney (or Mint-coriander chutney)
- Prepare 1 handful Papdi (coarsely crushed)
- Get 1 cup Sev
Steps to make Masala Bhel Puri:
- In a large bowl, mix the puffed rice, peanuts, potato, onion, tomato, coriander, and green chilies together.
- Add the tamarind chutney or mint-coriander chutney according to your own taste preferences.
So that is going to wrap this up for this special food masala bhel puri recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
