Recipe of Speedy Veg masala khichadi

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, veg masala khichadi. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Veg masala khichadi is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Veg masala khichadi is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have veg masala khichadi using 22 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Veg masala khichadi:

1. Make ready 1 bowl Rice
2. Prepare 1/2 bowl green moong daal
3. Take as needed Ghee for frying
4. Take 1 bowl Veg:-
5. Take as required pea, carrot,cauliflower
6. Get 1 Aloo / potato
7. Make ready 1 Capsicum
8. Make ready 1 Pyaz / onion
9. Make ready 2 Tomato
10. Take 1 tbsp Peanut
11. Make ready 8-10 Beck peper
12. Prepare 4 laung / loves
13. Prepare 3 Dry red mirchi
14. Take 1 tsp Jeera / cumin
15. Prepare 1" cinnamon
16. Prepare a pinch Hing / asafoetida
17. Make ready 1 tsp Haldi / turmeric
18. Take to taste Salt
19. Take 1 tbsp Khichadi masala
20. Prepare 4 Lahsun / garlic
21. Prepare 1 tsp Adarak mirchi paste / ginger chilli paste
22. Prepare 1 spring Kadhi patta / curry leaves

Steps to make Veg masala khichadi:

1. Take a bowl mix rice and green moong daa clean and wash drain out water and keep aside
2. Now in cooker heat the gas add ghee 2 tbs add laung, cinnamon stick, dry mirchi,jeera, hing now add ginger chilli paste,stir them,add 1 bowl vegetable (carrot,peas aloo capsicums,cauliflower) stir them on slow flame now add masala haldi,salt Spoon khichadi masala stir it now add mix daal and rice again stir it
3. Now add water in it should be upper level 2 fingers to all mixer cover lid and take 3 whistle, cool it, open the cooker
4. Ready to serve veg masala fry khichadi garnish with Coriander, serve with plain curd or kadhi papad onion ring and fry hari mirch

So that is going to wrap it up with this special food veg masala khichadi recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!