Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, masala soya chaap veg. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Masala soya chaap veg is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Masala soya chaap veg is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have masala soya chaap veg using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Masala soya chaap veg:
- Take 5-6 pieces soya chap
- Get 3-4 chopped onions
- Prepare 4-5 chopped tomatoes
- Take 2 tsp ginger and garlic paste
- Take 3-4 chopped green chillies
- Take To taste salt, red chilli powder and garam masala
- Take 1 tsp cumin seeds
- Get 1 packet maggi masala
- Make ready as required Chopped coriander leaves for garnishing
Steps to make Masala soya chaap veg:
- Take a wok add oil and heat it
- Then put into cumin seeds and put into ginger and garlic paste and roast it
- And then put into chopped onion and tomato puree and mix well
- After 2 min put into salt, red chilli powder and garam masala and mix it and roast it well
- When it look like in brown colour and then put into boil chap and mixed it
- After that put into one glass water and cooked it 4…5 min
- Now it is ready and garnishing with Coriander leaves and serve it
- Then put into maggi masala now masala chaap is ready
So that’s going to wrap it up with this special food masala soya chaap veg recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
