How to Make Ultimate Low Fat/Low Carb Banana Bread For Jamo

Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, low fat/low carb banana bread for jamo. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Low Fat/Low Carb Banana Bread For Jamo is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Low Fat/Low Carb Banana Bread For Jamo is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have low fat/low carb banana bread for jamo using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Low Fat/Low Carb Banana Bread For Jamo:

1. Make ready 1/2 cup brown sugar (or more if you prefer sweeter)
2. Prepare 2 cups wholemeal flour
3. Get 2 eggs
4. Take 1/4 cup millk
5. Make ready 1 tbsp baking soda
6. Prepare 1 tsp vanilla
7. Make ready 3-4 very ripe bananas
8. Prepare 1/2 cup nuts (crushed)
9. Get 4-6 tbsp margarine (6 if you prefer a cake texture, 4 if you prefer a breadier consistency)
10. Take Pinch salt

Instructions to make Low Fat/Low Carb Banana Bread For Jamo:

1. Preheat oven to 180 degrees, fan assisted. Pre line cake tine with baking parchment or oil (rectangular works best-I use 20.5x11cm). Using baking parchment helps lift cake out of tin if it's no a spring cake form.
2. Add all ingredients into one big bowl and mix well together (no need to mash the bananas-just cut them into chuncks and the electric whisk will do the rest).
3. Bake at 180 on a high shelf in the oven for 45-60min. Check that it's cooked through using a knife (no cake residue should be on knife when it's pulled out of cake).

So that’s going to wrap this up with this exceptional food low fat/low carb banana bread for jamo recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!