04/07/2020 05:22

Recipe of Homemade Tinday gosht(chicken)

by Aiden Duncan

Tinday gosht(chicken)
Tinday gosht(chicken)

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, tinday gosht(chicken). It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Tinday gosht(chicken) is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Tinday gosht(chicken) is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook tinday gosht(chicken) using 12 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Tinday gosht(chicken):
  1. Prepare 400 gm chicken
  2. Take 500 gm chapani tinday
  3. Take 4 tablespoon oil
  4. Take 1 large onion
  5. Get 3 medium tomatoes
  6. Get 1 teaspoon ginger paste
  7. Get 1 teaspoon garlic paste
  8. Prepare 1 teaspoon salt
  9. Prepare 1 teaspoon red chilli powder
  10. Make ready 1 teaspoon coriander powder
  11. Make ready half tsp haldi powder
  12. Prepare fresh coriander for garnishing
Instructions to make Tinday gosht(chicken):
  1. Tinday cheel kar kaat lien pyaz tamater bi kaat lien.
  2. Oil garam kar lien.pyaz shamil kar soft kar lien
  3. Pyaz soft ho jayay tu gonger garlic paste shamil krien.1 minute pyaz ke sath bhonien
  4. Phir masalay daal dien 3 tablespoon pani add kar ke masalay ko 1 minute bhonien
  5. Ab masalay mn tamater shamil kar dien.
  6. Ab 1/3 cup pani dall kar dhak kar tamater galnay tak pakayen.
  7. Tamater gal jayen tu gosht shamil krien aur 2 ssy 3 minute madalay ke sath pakayen.
  8. Ab half cup pani daal kar cover krien 5 say 6 minute ya gosht galnay tak pakayen.
  9. Jab gosht gal jayey aur madala ghee chor day.
  10. Tinday add krien.
  11. Achay say mix kar ke 3 minute bhonien.
  12. Half cup pani add kroen dhak kar pani khushk honay tak aur tonday galnay tak pakayen.
  13. Jab tinday gal jayen aur masala acha bhun jaye tu flame off kar dien.
  14. Haray dhaniay say garnish krien aur garma garam roti ke sath serve krien.

So that’s going to wrap this up for this special food tinday gosht(chicken) recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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