Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, cheese flan. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cheese Flan is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Cheese Flan is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have cheese flan using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cheese Flan:
- Get Cheese Flan
- Make ready 1 can condensed milk
- Prepare 1 can evaporated milk
- Get 5 eggs
- Prepare 1 packages cream cheese 8 oz
- Make ready 1 tsp vanilla
- Get caramel sauce
- Get 1 cup sugar
- Get 1/4 cup water
Steps to make Cheese Flan:
- Mix all ingredients in the blender
- Pour into the pan with caramel sauce on bottom
- Cook for 55 minutes at 350℉, check with a tooth pick in the center to be dry and slightly firm.
- For caramel sauce use a sauce pan and cook sugar and water until melted and change color to light brown (caramel color)
So that is going to wrap it up with this exceptional food cheese flan recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
