Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, lebanese pickle. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Lebanese Pickle is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Lebanese Pickle is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook lebanese pickle using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Lebanese Pickle:
- Prepare Carrot
- Prepare Cocumber
- Take Turnip
- Make ready Coliflower
- Take Jalapeno
- Make ready Capsicum
- Make ready (tablespoon)Salt
- Get Vinegar
- Take Boiling Water
Instructions to make Lebanese Pickle:
- Sub say pehlay saray vegetables ko Peel Karen or phir kaat lein
- Phir us may salt,vinegar or boiling water dalein or achi tarah mix karen
- Phir kisi jar may daal Kay 2 weeks Kay liay rakh dein or phir istamal karen
- Important tip : Vinegar should be 1/4 th of the total jar in which you will save pickle rest will be water
So that is going to wrap this up with this exceptional food lebanese pickle recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
