26/09/2020 06:49

Recipe of Favorite Scarlet Red Tomato Jelly

by Clara Barrett

Scarlet Red Tomato Jelly
Scarlet Red Tomato Jelly

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, scarlet red tomato jelly. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Scarlet Red Tomato Jelly is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Scarlet Red Tomato Jelly is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook scarlet red tomato jelly using 6 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Scarlet Red Tomato Jelly:
  1. Prepare 500 grams Ripe tomato
  2. Prepare 5 grams Agar
  3. Prepare 20 grams Granulated sugar
  4. Prepare 30 grams 100% orange juice
  5. Make ready 1 tsp Lemon juice
  6. Make ready 1 tsp Vodka (or white wine if unavailable)
Steps to make Scarlet Red Tomato Jelly:
  1. Mix the agar and sugar together well.
  2. Cut the tomatoes in half vertically, and and remove the seeds and guts with a spoon. Cut into approximate sizes, give it a whirl in a food processor, and blend into juice.
  3. Strain in a finely meshed sieve. Strain while lightly scraping with a spatula (The stem and skin will remain in the sieve).
  4. Measure 270 g of the strained juice, and put into a pot. Add orange and lemon juice.
  5. Sprinkle in the agar a bit at a time so that it doesn't clump, and dissolve by stirring.
  6. Heat over medium and bring to a boil while stirring. Reduce to low heat, and remove the scum. Remove from heat, and add vodka (or white wine).
  7. Pour into containers, chill to solidify, and it is done .
  8. Powdered Gelatin Edition: 1. Complete Steps 2~4 as written. 2. Bring to a boil while stirring over medium heat, skim the scum, and immediately remove from heat.
    1. Add vodka, mix, and let it cool a bit. 4. Sprinkle in the gelatin a bit at a time, and mix well.
    1. Place the bottom of the pot into an ice water bath to cool the jelly liquid, pour into containers, chill to solidify, and it is done .

So that’s going to wrap this up with this exceptional food scarlet red tomato jelly recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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