Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, beef yakhni pulao biryani. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Beef Yakhni pulao biryani is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Beef Yakhni pulao biryani is something that I have loved my whole life. They’re nice and they look wonderful.
Degi Yakhni Pulao Recipe I Beef Pulao Banane ka Tarika I Pulao recipe. How to make Beef Biryani in Hyderabadi style. Beef Pulao Making at Street Food of Karachi Pakistan. Full Beef Pulao Recipe, Some ingredients are hide for some reason! watch this video, hope you like it.
To begin with this particular recipe, we have to prepare a few components. You can have beef yakhni pulao biryani using 33 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Beef Yakhni pulao biryani:
- Make ready For beef Yakhni
- Get 1 kg Beef
- Get Water as required
- Make ready 1 tablespoon zeera
- Take 2 tablespoon sabit Dhaniya
- Get 1 table spoon saunf
- Make ready 1 inch tukra adrak
- Prepare 2 pothi lehson
- Take 1 onion
- Make ready Salt as per taste
- Prepare For biryani
- Prepare 1 kg rice
- Prepare 1-1/2 cup oil
- Take 2 onion slices
- Take 1 tea spoon zeera
- Make ready 2 tablespoon adrak lehson paste
- Get 1 table spoon sabit kali mirch
- Take 1 tea spoon long
- Prepare 2 taiz patta
- Get 2 Bari elaichi seeds
- Get 4 choti elaichi seeds
- Take 2 badyan ke Phol ya tukry
- Take Paste of 6 green chillies
- Get 1 tea spoon kuti laal Mirch
- Get 3 tomatoes
- Make ready 1 cup dahi
- Make ready 1 tea spoon vinegar
- Get Half teaspoon jaifal jawetri powder
- Take Salt as per taste
- Take Half bunch podeena chopped
- Prepare 5 green chillies
- Prepare Half cup brown onion
- Make ready 1 pinch red food color
It is comfort food, and is delicious served with a side of raita and kachumber salad. So, I thought after sharing these two delicious pakora recipes with you last week, it's time to introduce you. Beef yakhni pulao is a finger licking Pulao Recipe. It is basically a beef pulao with bones.
Instructions to make Beef Yakhni pulao biryani:
- Sub sa phly ik adrak lehson ko wash kar ke Thora lot lain
- Ub ik kapra lain jiski ap potli banaen gy is ke center MN ya adrak lehson paste, sabit Dhaniya, zeera, sonf rakh kar or 4 side sa pkr kar Mila kar poti bana lain
- Ub ik pateela lain is MN ye potli dalain or sath he salt or ik onion ke slices cut Kar ke dal dain jaisy he ik boil ay gosht is MN add krdain or cover Kar ke galny tak pakaen ye yakhni tyr hojyge
- Ub 3o minutes rice ko soak krn
- Ik pateela MN oil add krn is MN piyaz ko 2 minute just light sa clr change hny tak fry krn brown nahi hna chahye wrna pulao biryani ka taste or color dono kharab hojaenga
- Ub is MN piyaz ke sath he zeera, kali mirch, long, Bari elaichi, choti elaichi taiz patta dal dain
- Jab piyaz ka color change hojyga to is MN yakhni sa gosht nikl kar Daal dain or sath he adrak lehson paste, or salt bh add krdain salt kum rkhn ya husab sa qk yakhni MN bh salt hai isy 5 sa 7 minute bhonain
- Ub is MN green chilli ka paste or kuti laal Mirch add krdain, tomatoes or dahi bh add krdain or mazeed bhonain yhn tak ke oil separate hojy
- Ub is MN yakhni add krdain rice ke lehaz sa zaror nahi ke ap tamam yakhni Daal dain or agr kum lgy yakhni to ap water bh add kar skti hn rice mn
- Ub jaisy he boil ay rice add krdain or sath he 1 teaspoon vinegar bh add krdain or high flame rkhn jaisy he pani Bht kum reh jy Yani rice nzr any lagaen to food color, podina, hari mirchain add krdain or cover Kar ke flame medium to low par rakh dain
- Now tyyr hai beef Yakhni pulao biryani is par brown piyaz Daal dain or mix krn thori mix krny ke bad upar bh Daal dain
- Zaror try krn or feed back dain 😍🌹🌹🙂👍🤗
Beef yakhni pulao is a finger licking Pulao Recipe. It is basically a beef pulao with bones. You can make it on Eid-ul-Azha. It is an all time favorite rice recipe for Eid dawat. So make it and serve it with Green Chutney.
So that’s going to wrap this up with this exceptional food beef yakhni pulao biryani recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
