15/10/2020 21:44

Simple Way to Make Speedy Custard Strawberry Bread Pudding

by Larry Craig

Custard Strawberry Bread Pudding
Custard Strawberry Bread Pudding

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, custard strawberry bread pudding. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Custard Strawberry Bread Pudding is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Custard Strawberry Bread Pudding is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook custard strawberry bread pudding using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Custard Strawberry Bread Pudding:
  1. Take 4 slices brown bread, edges removed and cut into small pieces
  2. Take 10-12 Marie biscuits /oatmeal Digestive cookies coarsely broken
  3. Take 2 tablespoons sugar
  4. Make ready 1 pack Strawberry jelly crystals (vegetarian)
  5. Get 4 tablespoons custard powder
  6. Make ready 1/2 cup mix fruits
  7. Prepare 8 strawberries sliced
  8. Take 4 cherries
  9. Take 1 litre full cream milk
  10. Prepare 3-4 drops vanilla essence
  11. Get 1 teaspoon silver balls for garnish
Instructions to make Custard Strawberry Bread Pudding:
  1. Prepare strawberry jelly as per the instruction on the pack. Place jelly crystals in a bowl, add hot water and keep stirring, till crystals dissolve. Switch off the flame and keep aside
  2. To Prepare custard - Bring milk to a boil, add sugar and custard powder (dissolved in 1 cup milk)and vanilla essence, keep stirring till it thickens, keep this aside.
  3. Spread a layer of the coarsely broken cookies at the base of a 2 inches deep dish and press lightly.
  4. Spread a layer of the coarsely broken cookie biscuit mixture in a 2 inch deep dish and press lightly.
  5. Pour hot liquid jelly over it to cover the biscuit mixture.
  6. Now spread bread pieces then pour hot thick custard over it, also add a layer of mix fruits over it.
  7. Then repeat the steps twice or thrice accordingly, until the depth of the dish is covered
  8. Lastly cover with strawberry slices, custard and remaining liquid jelly. - Garnish with silver balls.
  9. Set in the refrigerator for 4 hours. - Serve chilled to your loved ones.

So that’s going to wrap this up for this exceptional food custard strawberry bread pudding recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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