Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, eggplant in spaghetti sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Eggplant In Spaghetti Sauce is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Eggplant In Spaghetti Sauce is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have eggplant in spaghetti sauce using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Eggplant In Spaghetti Sauce:
- Take VEGAN OPTION
- Get 2 cup Spaghetti sauce
- Prepare 2 cup dice eggplant
- Get garnish
- Make ready 1 dash parsley
- Take 1 dash Worcestershire sauce
- Prepare NON VEGAN OPTION
- Prepare 1 additional add on grated parmesan cheese
Steps to make Eggplant In Spaghetti Sauce:
- BAKE IT
- put dice eggplant with spaghetti sauce on a baking tray and bake it at 200 C for 35 to 40 minutes till egg plant are soft
- SERVE
- top garnish and serve on white rice or spaghetti
- NON VEGAN OPTION BAKED EGGPLANT IN SPAGHETTI SAUCE TOP GARNISH WITH GRATED PARMESAN CHEESE
So that’s going to wrap it up for this special food eggplant in spaghetti sauce recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
